Quick and Easy Nutella Brownies

Unfortunately I couldn't take any pictures because I was too busy eating it, so I'd gotten one from the internet.

So last week Tuesday I posted the mug cak recipe and apparently quite a few people really liked it, so I decided to post another quick and easy recipe : Nutella brownies

This recipe is super easy and requires only three ingredients. I came across this recipe a while back on Instagram and it came at the perfect timing because I had two bottles of unopened Nutella both nearing their expiry date (It was on special, okay?!). I was quite happy when it was all over because well, to put it bluntly I probably looked liked this, trying to eat the leftover Nutella that was "stuck to the bottle" :

Isn't she just the cutest?

Anyway, here you go!

RECIPE

Ingredients:

• 1 cup Nutella
• 8 tbsp. flour
• 2 eggs
• a handful of chopped pecan nuts (optional)

Instructions:

• Mix above ingredients together thoroughly.
• Add pecan nuts
• Pour into a WELL GREASED (I have made this mistake one too many times) pan.
• Bake at 150 degrees Celsius for 12-15 minutes.

NOTES:
You can garnish it however you like.

I usually spread Nutella or melted chocolate and sprinkle some crushed pecans ALTERNATIVELY, if you're not in a mood for too much chocolate, sprinkle some icing snow.